The Spring equinox signals a shift into a new growing season, and as a farmers’ market, we’re thrilled to be...
Fresh & Local at the Winter Market
Saturdays 10:00am – Noon
Outdoors at 325 Northampton Street
(in front of the Easton Public Market)
Welcome to the
Winter Market
Saturday January 11th-April 26th | 10:00 a.m. – 12:00 p.m.
Outdoors at 325 Northampton Street
(in front of the Easton Public Market)
Established in 1752, the year of the City’s founding, the Easton Farmers’ Market (EFM) is the oldest, continuous open-air market in the nation. As a producer only market, the EFM is committed to providing a safe, transparent environment where consumers can shop with confidence, and purchase their food from trusted sources. All products sold at the EFM are locally grown and produced. The vast majority of the produce is naturally/organically grown. All meat and dairy are antibiotic and hormone-free. Animals are pasture-raised. Prepared food and ready-to-eat vendors source ingredients from local farms whenever possible. All farms undergo a full on-site inspection. Learn More.
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