Month: November 2024

Turkeys, Turnips, and Tagliatelle
Post

Turkeys, Turnips, and Tagliatelle

Sheesh, would you just look at that color ? Whoever said you have to give up bright greens, purples, and oranges in the fall must not have taken a stroll around the market – or around Cabbage Throw Farm. This is just a small sampling of the array of nutritious, delicious food you’ll see at the market...

Preserve It While We’ve Still Got It!
Post

Preserve It While We’ve Still Got It!

In celebration of National Pickle Day yesterday, let’s turn this day into a week-long celebration of the mighty pickle. 58% of you voted on the classic Dill pickle as being your favorite pickle, with a surprising 29% loving the Bread and Butter pickle in our Instagram stories!  This is the perfect opportunity to grab the...

Fennel, Fragrant Eucalyptus & Fresh Salsa
Post

Fennel, Fragrant Eucalyptus & Fresh Salsa

Back on the riverfront this week, with an abundance of fresh produce to keep your tables colorful and your palates intrigued. It’s the time of year when you get to pair robust, creamy squash with the zing of bitter greens like mustards and frisee. Apples are still a hot ticket item with the arrival of...