You heard that right. Honeycrisp Cider is back for the taking at Phillips Farms! Get it while its still cold. And don’t forget, we’re still very much in the throes of pepper season. Fresh shisitos at Cabbage Throw Farm are a super easy and delicious addition to just about any meal. Speaking of, stuffed peppers anyone? This recipe for couscous and feta-stuffed bell peppers will get you in the late-summer produce mindset. And while we’re still on the topic, mark your calendar for September 23 for our annual Hot Pepper Eating Contest. Easton Urban Farm has grown some real doozies this year that will knock the socks off your grandma. 

Complete your market meal with 10% OFF at Wild for Salmon! Grab all your wild seafood favorites and even try something new! Stack their Fishtival and bulk discounts to receive 20% off 10-lb cases and 25% off 20-lb cases. Keep your knives sharp for the whole experience because Allerton Farm Sharping is back! For more tips, tricks, deals, recipies, and seasonal favorites subscribe to our newsletter.

 Last but never least, welcome back Lafayette students!