We’re wrapping up National Nutrition Month, but that doesn’t mean healthy eating comes to a halt! We’re just getting started, as fresh greens are harvested, the season’s crops are getting planted, the root veggies are still in abundance, and bread, ‘booch, and pastries are fresh every week! We’re never sick of soup and we know our pups require treats as fresh as ours!

We’re only 5 weeks away from the opening day of our main season market on May 2, 2026! We’re looking forward to spreading our wings again down on the riverfront with over 50 weekly vendors throughout the season! In the meantime, bring a friend to the market and show them what it’s all about!

If you haven’t had a chance to check out our National Nutrition Month weekly educational seminars and demos in the Easton Public Market Kitchen from 10 am – 12 pm, this is the final week to do so.  We will have Registered Dietitian, Morgan Laugier-Neiser, cooking up a heart-healthy food demonstration & samples in collaboration with the American Heart Association & Goya Better For You.  NO SIGN-UP REQUIRED!  All proceeds support the American Heart Association & the Woman of Impact campaign, so please consider making a donation at the event!

Check out more of this week’s Fresh Market Picks, Recipes & Vendor Line-Up in our Farmers’ Market E-Newsletter!