Aladdin Middle Eastern
Aladdin Restaurant specializes in fresh, authentic Middle Eastern Cuisine and has been family-owned and operated for over 30 years. Samantha Younes offers homemade Lebanese specialties using treasured family recipes including spinach and meat pies, babaganoush, smeed, hummus, tabbouleh, baklava and more.
651 Union Boulevard
Allentown, PA 18109
Easton Salsa Co.
Easton Salsa recipes have been crafted over the years by President/Chef Arthur (Art) Skrzenski, who traveled to New Mexico to follow his passion. Now he has brought the taste of the Southwest home to Pennsylvania. Art’s Polish Salski is all natural and contains no artificial preservatives. Art explains, “We use fresh produce to create our Salski. The only exception is our peaches, which we buy exclusively from Del Monte; they have no preservatives and are processed in California – a decision we made based on seasonal quality and safety for our customers. You will taste the freshness!” Easton Salsa company offers a variety of fresh and jarred salsa as well as hot sauces and salsa cream cheese. “Our products are dedicated to the “chili-heads” and their families. We like to take you right up to the edge without pushing you off the cliff. This way, we always have you coming back for more, bite after bite.” -Art
Easton, PA 18042
Eight Oaks Craft Distillers
Eight Oaks is a veteran-owned farm distillery located in Pennsylvania’s Lehigh Valley that grows its own grains just steps away from the distillery. Eight Oaks craft distillers know that ‘Every Spirit Has a Story’ and they can’t wait to tell you how they grow their own grain and source ingredients from local farmers to give their customers a true ‘grain to glass’ experience. Stop by and talk with owner Chad Butters and his wife, Jodie, to learn how they hone their craft to offer you the finest distilled spirits — vodka, gin, rum and applejack.
Roy and Jenny Lim opened their restaurant, Jenny’s Kuali, on August 15, 2012 in Southside Bethlehem . They specialize in Malyasian noodle dishes, dumplings and vegetarian dishes infused with exotic spices such as curry and turmeric. Combined with many other ingredients, their food reflects the various cultures of Malaysia. Working with local farms, Jenny’s Kuali utilizes vegetables available in-season to create special dishes to offer to their customers.
Lakeside Maple specializes in crafting the finest trail mix baked with pure Vermont maple syrup. Their mixes are naturally gluten-free, vegan and never made with any artificial ingredients or GMO’s, using the highest quality almonds, pumpkin seeds, sunflower seeds, maple syrup, kosher salt and dried cranberries to give their mixes the perfect balance of sweet, salt and substance. Mixed, baked and packaged by hand ensures the highest standards. Eaten as a stand-alone snack or mixed into yogurt, salads or cereals, Lakeside Maple’s trail mix is the perfect all-natural boost, whether you are hiking a mountain or just need some extra energy.
Lemon Tree Lane Kitchen
Owner and happy cook, Heidi Mellon, offers a wide variety of delicious food for her customers. Seasonal salads, fresh pasta, ravioli, gnocchi, ricotta cavatelli, pasta sauces, dips, seasonal soups, potpies and much more. She believes very strongly in supporting local organic farmers, and has been doing so for the past 17 years that she has had her catering business. “Good food makes people happy and makes wonderful memories.” Lots of Love & Butter! – Heidi
Allentown, PA 18109
Stagecoach Orchard Apiary
Beekeeper, Peter Sliwka, aka “Honey Man” is known throughout the Northeast. His all natural, local raw honey and honeycomb is highly cherished by his many loyal customers.
Lehighton, PA 18235
Tolino Vineyards is a family-owned winery and vineyard run by the four Tolino siblings. The family grows five varieties of grapes on 10 acres of land to produce award winning wines by nurturing the classic Vinifera and hybrid varieties of grapes to craft their Cabernet Franc, Chardonnay, Vidal Blanc, Pinot Grigio, Mama’s Rose, Papa’s Red, Chambourcin and Sweet Frances Ice Wine. The vineyards were planted in 2007, the tasting room in Bangor PA opened in 2013 and Tolino Vineyards at the Easton Public Market opened in 2016. The Tolino family invites you to visit them at the farmer’s market or at their beautiful estate vineyard to experience the tastes and smells of their delicious local wines.