With Thanksgiving less than a week-away, it’s the perfect time to show your gratitude for our hard-working farmers and producers, our dedicated volunteers, and yourselves! We want to thank you for showing up week after week to support a thriving, local food system that cares about the health of the earth, our bodies, and our community. This week we will have all the ingredients to make your holiday meals vibrant and delicious — everything from PorTch Tea’s Double Mulled Peach kombucha to Breakaway Farms pasture-raised poultry to Mattie’s Famous “Gobble Strudel.” It’s basically Thanksgiving in a strudel – homemade stuffing and mashed potatoes, slow-roasted turkey, gravy, corn, and a side of homemade cranberry sauce! Better yet, Mattie’s is having a pre-Thanksgiving sale! When you purchase any savory strudel on Saturday, you will get 25% off an apple strudel. With only four markets left for the season, we would be so happy to see your faces and your reusable bags filled with some of the areas finest and freshest foods. 

For more details about what you’ll find at the market this week, you can find our newsletter here!