Kick off your Labor Day weekend with us! Our farmers, bakers and makers have everything you need for a fabulous locally grown cookout – from burgers, sweet corn and peaches, to pies and pickles. And in case you haven’t heard, we’re getting FUNKY this weekend and celebrating fermentation, along with some of the lesser spotlighted market finds like mushrooms, cheese and kombucha. When it comes to gut health and probiotics, there’s so much to learn!
Psst… Be sure to stop by our INFO tents for a fun mushroom sticker!
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